Essential Turkish phrases

The words that make your first weeks in Konya smoother — with pronunciation you can actually say.

Food

Etli ekmek
et-LEE ek-MEK
'Meat bread' — a paper-thin flatbread up to a metre long, topped with minced lamb and baked in a wood oven. Konya's dish. It is ordered by length, shared, and eaten with the hands after being cut across.
Fırın kebabı
fuh-RUN keh-ba-BUH
Lamb roasted for hours in a stone oven until it falls apart, sold by weight with bread and nothing else. The city's other great dish, and lunch rather than dinner — the good places sell out by two.

Greetings

Selamünaleyküm / Aleykümselam
se-la-mun-a-ley-KUM / a-ley-kum-se-LAM
The greeting and its reply. Worth knowing that in Konya this is the everyday default in a way it is not in İzmir or Antalya, where 'merhaba' does the same job. Using it correctly is read as respect rather than as performance.

Culture

Mevlâna
mev-la-NA
'Our master' — how the thirteenth-century poet Rumi is referred to here, essentially never by the name the rest of the world uses. 'Mevlâna'ya gidiyorum' means going to his tomb, which is the centre of the city in every sense.
Şeb-i Arûs
sheb-ee a-ROOS
'The wedding night' — 17 December, the anniversary of Rumi's death, understood as his union with God rather than as a death. The city fills, hotels sell out months ahead, and the sema ceremonies run for a week.
Sema
seh-MA
The whirling ceremony. It is a religious ritual, not a dance and not a show — applause during one is a misstep. Learning that distinction before your first is the single easiest way to avoid embarrassing yourself here.

Daily life

Obruk
ob-ROOK
A sinkhole. The Konya plain has hundreds, opening where groundwater has been drawn down for irrigation, and new ones make the local news regularly. It is an ordinary word here and a genuine feature of the landscape.
Konya Ovası
KON-ya o-va-SUH
The Konya plain — a vast flat basin of wheat, barley and sugar beet that is a large part of the country's grain supply. The horizon is genuinely uninterrupted, which people from hilly countries find unsettling for about a month.
Ayaz
a-YAZ
The dry, still, biting frost of a clear plateau night. Not the same word as 'soğuk' (cold) — ayaz is specifically the windless, cloudless cold that follows a bright winter day, and January here averages a −4.1°C low.
Sille
SEEL-leh
The old stone village on the city's north-western edge, Greek-speaking until 1924, with a Byzantine church still standing in it. 'Sille'ye çıkalım' is the standard suggestion for a Sunday.
YHT
yeh-heh-TEH
Yüksek Hızlı Tren — the high-speed train. Konya was on Türkiye's second high-speed line and it reshaped the city: Ankara in well under two hours, Istanbul in an afternoon. 'YHT'yle giderim' is a normal answer to how you'll get anywhere.

Emergency

İmdat!
eem-DAHT
Help! — for emergencies. Dial 112 for police, fire and ambulance alike; in this enormous, largely rural province it is the jandarma on 156 who cover most of the ground outside the city.

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